DNB Spices Roasted Sesame Seeds are obtained by carefully sifting and cleaning the highest quality sesame seeds, followed by a precise heat treatment. The roasting process releases the natural oils within the seeds, giving them a nutty, intense, and appetizing flavor. With a wide range of uses in our kitchen—from bagels (simit) to cookies—this product is indispensable for its crunchiness and nutritional value.
Product Features: Our sesame seeds are homogeneously roasted to an ideal golden-brown color. Due to the roasting process, they possess a more intense aroma and a crunchier texture compared to raw sesame. They contain no colorants or additives.
What Are the Benefits?
High Source of Calcium: Very rich in calcium, which supports bone and dental health.
Heart-Healthy Fats: Thanks to sesamin and sesamolin compounds, they may help balance cholesterol levels.
Plant-Based Protein and Fiber: Supports the digestive system and provides a long-lasting feeling of fullness.
Strong Antioxidant (Vitamin E): Helps with cell regeneration and supports skin health.
Storehouse of Copper and Magnesium: Can contribute to regulating energy metabolism and reducing fatigue.
How to Consume?
Pastries: Used to add crunch to simit, buns, bread, and savory cookies.
Salads and Appetizers: Sprinkled lightly to give salads an Asian-inspired flair and a nutty aroma.
Tahini Making: The ideal raw material for making your own fresh tahini at home.
Breading: Can be mixed into breading for chicken or fish to achieve a unique texture.
Storage Suggestion: To prevent the natural oils in the roasted sesame from turning rancid and to maintain its crunchiness, store in airtight containers in a cool, dry place away from light.
Ingredients: Roasted sesame seeds.
Allergen Information: Contains sesame. May contain traces of almonds, hazelnuts, peanuts, cashews, walnuts, pecans, and wheat gluten.
Warning: Since this product contains small pieces, it is recommended to be consumed under adult supervision against the risk of choking in children.
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